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*售完*Chateau Haut-Batailley 2009 Pauillac 奧巴特利酒莊 Fifth Growths of 1855 Grand Cru Classe 五級莊《Terroir Collection - TF553 》

*售完*Chateau Haut-Batailley 2009 Pauillac 奧巴特利酒莊 Fifth Growths of 1855 Grand Cru Classe 五級莊《Terroir Collection - TF553 》

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《風土系酒款》


Chateau Haut-Batailley 2009 Pauillac 奧巴特利酒莊 Fifth Growths of 1855 

Grand Cru Classe 五級莊《Terroir Collection - TF553 》


產區:Pauillac Grand Cru Classe

葡萄品種:70% Cabernet Sauvignon 赤霞珠, 25% Merlot 美樂 & 5% Cabernet Franc 品霞珠

酒精度 :  13.5 %

酒莊網站http://www.chateau-haut-batailley.com/

 

⭐️1885年分級被評為五級莊

⭐️與 Ducru Beaucaillou 多年來同宗同源,酒莊現易主Lynch Bages 的 Cazes 家族

⭐️酒莊有15公頃的葡萄園來自 Duhart Milon 

🥇 Wine Advocate 92 pts 

🥇 James Suckling 93 pts

🥇 Vinous 94 pts

🥇 Decanter 95 pts


「Chateau Haut-Batailley is a magnificent property that has always produced great wines  」Lynch Bages owner Jean-Charles Cazes




奧巴特利酒莊(Chateau Haut-Batailley)位於法國波爾多(Bordeaux)波雅克(Pauillac)產區。1855年,該酒莊被評為梅多克(Medoc)五級莊。

奧巴特利酒莊(Chateau Haut-Batailley)與隔壁的巴特利酒莊(Chateau Batailley)一直息息相關,關於最初巴特利酒莊名字一直有有兩種說法,一種說暗含著軍事起源,而另一種則說來源於一個葡萄酒農“巴特利”,在未正式分割之前兩個酒莊的歷史都是密不可分的。1942年,為了避免產生不必要的糾紛,酒莊被分成了兩部分,包括城堡在內的較大一部分繼續保留酒莊原名,叫“巴特利酒莊”,它分給了馬修。而另一較小的部分就分給了佛朗索瓦,他在那一年同時買下了二級莊寶嘉龍酒莊(Ducru-Beaucaillou),並且在1951年從四級莊杜哈米隆酒莊(Duhart-Milon)買了一些葡萄園來擴大酒莊,於是就形成了今天的“奧巴特利酒莊(Chateau Haut-Batailley)”。




但是最初莊主Francois Borie 將更多的精力放在二級莊寶嘉龍酒莊(Ducru-Beaucaillou),並未有投放很多的心神打理奧巴特利酒莊(Chateau Haut-Batailley),直到他去世,情況才得以好轉。1953年, Francois Xavier 離世,他的女兒 Francois de Brest-Borie 承繼了酒莊,她請兄長 Jean-Eugene Borie (即 Ducru- Beaucaillou) 協助一同打理 Chateau Haut-Batauilley,其後 Jean-Eugene Borie 的大兒子 Francois Xavier Borie 掌管酒莊,在2006 年由她的女兒 Emeline Borie 接手,並重新整建酒莊的設施和酒窖並將其現代化,其後酒質亦因此而突飛猛進。

2017年,Chateau Lynch-Bages 的 Cazes家族收購了Chateau Haut-Batailley 莊園。

目前奧巴特利莊園擁有22公頃葡萄園,這裏的土質為典型的梅多克砂礫土質,有利於長出優質的葡萄。葡萄種植比例具體為65%赤霞珠 ( Cabernet Sauvignon )、25%美樂、10%品麗珠 (Cabernet Franc)。植株平均樹齡為35年,種植密度10,000株/公頃,年均單產4,000-4,500升/公頃。




🥇 James Suckling 93 pts

Currants and blackberries, with hints of sliced Shitake mushrooms on the nose. Full body, with a solid core of ripe fruit and velvety tannins. Balanced and juicy.


🥇 Wine Advocate 92 pts

Tasted at a vertical tasting at the château. The 2009 Haut Batailley has a much tighter and less expressive bouquet than many 2009s at the moment (in fact, you might think this was a 2010 if served blind!). Fortunately it only takes a few swirls to reveal some gorgeous minerally blackberry, bilberry and crushed limestone aromas. The palate is medium-bodied with fine tannin, a more structured 2009 Pauillac than others, yet beautifully balanced and with plenty of fruit towards the precise finish. This feels like a very polished Haut-Batailley not in the winery, rather by nature. 


🥇 Decanter 95 pts

Owned by the Borie family, this is the sister chateau of the better known, more highly regarded Grand-Puy-Lacoste (see left). It generally has less structure than the latter, and is aged in a lesser proportion of new oak. The wine was often undistinguished in the past, but the last decade has seen a big step up in quality and consistency. The 2009 has always been splendid so it’s not a huge shock to find it equal to its sister estate here, but perhaps in 15 years their differences in quality and style will be more marked. 


🥇 Vinous 94 pts

The 2009 Haut-Batailley is statesmanlike and beautifully defined on the nose with mineral-rich black fruit, Cuban cigar and mint aromas that gain intensity with aeration. The palate is medium-bodied with fine tannin, clean and precise yet unequivocally backward and almost surly towards the grippy, saline, mineral-driven finish. This is an outstanding Pauillac in 2009 and undoubtedly this is the best bottle that I have encountered. 

 

$498 /

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