*售完* A005 - Bodega Aniello 006 Pinot Noir 2017 Rio Negro 安尼洛黑皮諾

Bodega Aniello 除左Trousseau ，去年在阿根廷Tasting event 亮過相且好評如潮的Pinot Noir 亦已到倉，點解要試 Rio Negro產區的Pinot Noir ? 等葡萄酒女皇Jancis Robinson 透露一下玄機比你知😊

Jancis Robinson:「Well south of Mendoza in the romantically named Patagonia on the Rio Negro is another extremely promising area for viticulture. The climate is much cooler here, the wines tend to be more elegant, and firms」

新世界要做好的PN，就好似葉問裡的洪師父一句: 「唔容易架 」，天氣過熱就容易造成過於簡單粗糙的 PN，而Rio Negro就正正擁有種PN 優越的天地條件，天：Cool Climate + 地：Rocky Soil ，能夠種出優質的黑皮諾，釀出充滿紅果、礦物、柔順單寧、富深度的PN，而且最重要一環，就是能夠擁有活潑的酸度，連南美酒專家Master of Wine 的 Tim Atkin 亦直呼: ：「Argentine wines are becoming finer、lighter and more elegant 」

阿根廷的PN正在冒起，而 Patagonia可算是最有潛力釀造頂級PN的產區，雖然層次和復雜度未及得上布根地，但阿根廷有其自身的定位，該區的Bodega Chacra可謂表表者，在去年James Suckling 的Top 100 Andes 就衝上了第5位，成為了最高分的阿根廷酒，要知道最高分的阿根廷酒是Pinot Noir 而不是Malbec😲是何特的震撼⁉️ 足見 Rio Negro釀造Pinot Noir的潛力，而我地介紹的Bodega Aniello 成立不足十年，歷史需.短卻在短短幾年間屢獲獎項，且得到幾位酒評家巨頭的高度評價，頓變成了該區的Rising Star⭐️，除了擁有全國獨一無二的Trousseau 和 Blanco de Pinot Noir （黑皮諾白酒），與及優雅的Malbec 外，大家亦不要錯過呢家酒莊既Pinot Noir，一支完全讓你感受到Rio Negro涼快的氣息，雖則是入門等級，但以$100以下的質素再比較一下同價位Bourgone的大區酒，大家或許會找出小編所講的定位😊。

🏅James Suckling 90 pts 
Lots of citrus and orange rind here, but there's no shortage of Chinese spices, incense, herbs and asphalt. The palate is taut with lots of tension and red fruit supported by firm tannins. Drink now.

🏅Robert Parker 89 pts 
Named after the plot where the grapes were sourced, the 2017 006 Pinot Noir fermented in concrete vats with full clusters and indigenous yeasts. Fifty percent of the wine matured in used 225-liter oak barrels, with the rest kept in concrete, and it was bottled six months after the harvest. It's medium-bodied with fine tannins, varietal notes of red berries and a floral touch. Tasty, clean, balanced and pleasant, easy to drink. 30,000 bottles produced. It was bottled in September 2017

$98/支~全單滿12支優惠價$88/支

6支免費送貨, 可混訂其他酒款