Brovia Barolo Brea Vigna Ca'mia 2009 博雅酒莊巴羅洛 Barolo DOCG《風土系酒款 - TI770》

🏅Vinous 94+ pts

Bright red. Captivatingly fresh, primary aromas of raspberry, minerals and flowers are accented by a sappy note of blood orange; reminded me a bit of a topnotch Burgundy from Vosne or Chambolle. Sweet and thick but with lovely acidity giving the wine a strong impression of inner-mouth tension. A step up in density and fullness from the foregoing wines, with its Serralunga limestone pungency coming through loud and clear. Finishes very long and horizontal, with serious but well-buffered tannins and excellent menthol lift. Wonderfully elegant and perfumed Barolo from a south/southeast-facing vineyard that is spared the hottest afternoon sun.

🏅Wine Enthusiast 94 pts

This classically styled Barolo has hallmark Nebbiolo scents of rose, violet, spice, leather and forest floor. The creamy palate delivers wild cherry flavors, layered with spice, mint, licorice and eucalyptus notes. It's well balanced, fresh and structured. While it's already enjoyable, drink it after 2018 for more complexity. 

🏅Wine Advocate 93 pts

My money is on the 2009 Barolo Ca'Mia for the longest aging potential of the bunch. The intensity and richness is bountiful, and seductive aromatic layers of dried fruit, licorice, tar, button mushroom and tobacco lift off the glass with building intensity. The wine's texture is firmer and the length is decisively more rewarding.