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🚚全單滿6支送貨|風土系酒款全單滿3支送貨
🆕新酒頻繁更新|🈹多個酒款特價發售
🚚全單滿6支送貨|風土系酒款全單滿3支送貨
🆕新酒頻繁更新|🈹多個酒款特價發售
🚚全單滿6支送貨|風土系酒款全單滿3支送貨
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⭐️Emilio Moro 酒莊最高端酒款
⭐️曾被Decanter評選為西班牙Ribera del Duero最佳 Number 1 酒款
🏅Wine Advocate 96 pts
🏅Wine Spectator 97 pts
🏅Vinous 94 pts
🏅Wine & Spirit 92 pts
🏅Jancis Robinson 17/20 pts
🏅Vivino 4.7
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《風土系酒款》
西班牙 ~ 斗羅區最佳酒莊 <<Emilio Moro>> 曾被Decanter評選為西班牙Ribera del Duero最佳 Number 1
酒款酒莊最高端酒款Malleolus de Sanchomaritin
第一任莊主EmilioMoro出生於1891,就是現任莊主José Moro的爺爺,而他爸爸出生於1932年,酒莊也是在同年建成,真是雙喜臨門!
🔎Malleolus來自拉丁語中的「majuelo」,意思是位於斗羅河岸(Ribera del Duero)的葡萄園。斗羅河岸—「A Golden Mile」位於西班牙北部,雖然面積不大,但是在國際上聲名遠揚,跟著名的里奧哈(Rioja)產區平分秋色。西班牙「酒皇」Vega Sicilia和Pingus都來自這個產區,被公認為西班牙條件最為得天獨厚的產區,高海拔、獨特的風土條件,讓這個產區的酒在擁有厚實強勁的口感的同時依然保持優雅平衡的酒體。Emilio Moro一間被形容為「斗羅河岸最好的酒莊之一」,早期酒莊種植的葡萄因受到 「酒王」 Vega Sicilia的青睞,而為Vega Sicilia提供葡萄來釀造其正牌Unico葡萄酒。
EmilioMoro 摩羅酒莊是產區的代表性酒莊,最令人驚訝的是其葡萄園裏一部分葡萄藤竟然始於100多年前。
酒莊所在地區屬於大陸性氣候,冬天極其寒冷而夏天極其炎熱,而酒莊還留有大量的老藤,在這樣的氣候環境下老藤的集中度和應對殘酷天氣的能力也會大大優於新藤。
另外,酒莊有著不同的葡萄園、土壤及風土氣候,這大大影响著酒的風格。土壤的多樣性給酒莊帶來了無限的可能性,即使單一Tempranillo也能展現出不同的風格和風味。
🏅Wine Advocate 96 pts
The 2004 Malleolus deSanchomartin is also purple/black in color. It displays an impressive perfumeof roasted herbs, balsamic, black fruits, licorice, and a hint of truffle.Dense, layered, powerful but totally harmonious, all the ingredients are presentfor future greatness.
🏅Wine Spectator 97 pts
As if chiseled fromgranite, this massively structured red is powerful and unyielding. But beneaththe tannins are rich, expressive flavors of blackberry, licorice, tobacco,espresso and mineral, and even floral and citrus notes. Excellent balance and aclean finish leave the wine in elegant focus.
🏅Vinous 94 pts
Deep ruby. Vibrant,intensely perfumed aromas of mineral-accented red berries and cherry, withdeeper espresso, black cardamom and rooty licorice qualities. Bright strawberryand raspberry on the impressively expansive and precise palate. Fine-grainedtannins give shape to the strikingly long, juicy finish. This is not at allabout size.
🏅Wine & Spirit 92 pts
Its limestone-clay soildelivers tannic, heavy wines with marked acidity, as demonstrated by thisflamboyant tinto fino. Black cherry and black pepper flavors dominate as thewine expands to fill every corner of the palate.
🏅Jancis Robinson 17/20 pts
Sweet, dramatic, punchywith lots of ripe black fruit on the front and pretty tough on the finish forthe moment. Definitely made for the long term - punishing tannins at themoment. Hard work! Very mineral. Wait and wait.
💰$1280/支