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🏅James Sucking 92 pts
🏅Wine Spectator 90 pts
Free shipping to Hong Kong for wine order over $1200 on order
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🏅Wine Enthusiast 94 pts
Now run biodynamically, this estate is managed by Claire Villars-Lurton. This wine's bright fruit is crisp and full of acidity. The structure underlines the fruitiness, bringing some weight to the wine.
🏅James Suckling 93-94 pts
Tangy and fruity with spice and berry character. Full body, chewy tannins and a tight finish. This will fill out nicely in barrel. From biodynamic grapes.
🏅Vinous 93+ pts
The 2016 Ferrière is a dense, full-bodied wine that is going to need at least a few years in bottle to shed some of its tannins. Old vines imbue the 2016 with a palpable sense of power and resonance that comes through in the wine's dark, somber personality. The tannins are equally imposing though, so patience is essential. Blackberry, smoke and gravel are some of the notes that build as the 2016 starts to open in the glass.
🏅Wine Advocate 92-94 pts
The 2016 Ferriere is an accomplished Margaux for the vintage. It has a feminine, refined bouquet with blackberry, wild strawberry and light rose petal aromas, just a hint of vanilla from the new oak that is neatly integrated. The palate is medium-bodied with ripe, quite juicy tannin. This is very harmonious with fine tannin, impressive depth and a sense of mineralité that is in tune with this vintage. I thought that the 2015 Ferriere was excellent, but this is another step up. Bravo, Clare Villars Lurton!
🏅Wine Spectator 89 pts
A fresh, breezy style, featuring a beam of cassis and cherry fruit, gilded with lilac and violet accents. A light singed alder thread on the finish gives this some spine.Contact Us
Anthony : 9889 6693
Ricky : 6992 9640
Timothy/ Harry : 5703 9430 /
8481 0807
Showroom Address (Terroir)
Flat O, 15/F, Shield Industrial Centre, 84-92 Chai Wan Kok Street, Tsuen Wan, N.T.
(Business Hour: Monday - Saturday: 10:00 - 18:00 , Sunday & PH: Close)
Lunch Hour : 12:50-14:00 (No pick up services during lunch hour)
Self Pick & Wedding Wine Tasting, by appointment
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
收貨人必須年滿18歲
Recipient must be over 18 years old.
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