Takachiyo Shin Takachiyo E-TYPE Good to Evil flat-shape rice polishing Muroka Nama Genshu (Limited Edition) 720ml《WC Selection - ZJ149》

Takachiyo [tah-kah-Chi-yoh] has about150 years of hand-made brewing history producing high-quality sake. Theheavy and pure snow lies on the mountain every winter, and the snow-melt isfiltered by the natural ecosystem and the clear soft water flows into ourunderground well. Using this pure water and specialized rice, we take careduring our highly-controlled brewing method to create sake with natural umamithat one will never tire of drinking.

This unique collection features JunmaiGinjo -- an unfiltered raw sake -- with ten chapters created under identicalbrewing specifications. In each chapter, the chosen rice is conscientiouslypolished to a ratio of 59% with the brewer’s special milling machine. Allchapters use the same Kobo 1801 yeast strain and reach an alcohol content of16%. Different rice varieties used for each chapter create distinct flavorprofiles and textural nuances that are achieved solely through slightmodifications to aging methods and duration. 

This series is made with the concept ofbeing low alcohol and easy to drink. It has a fruity aroma, a beautifulfullness, and a good aftertaste that fades away quietly, which has earned it agood reputation. This sake is brewed mainly by young people at Takachiyo SakeBrewery. Please take this opportunity to try it.