Kessler Zink Scheurebe 2024《G018》

Kessler Zink Scheurebe 2024《G018》 

The small town of Flonheim in Rheinhessen, Germany, has a beautiful ancient mill; in 1990, the Stütz family bought it and converted it into a modern distillery, the Kessler Zink. Operating together as a family business, they work tirelessly to cultivate and cultivate a total of 35 hectares of their own vineyards in the nearby suburbs.

Rheinhessen is the largest wine region in Germany, which grows different types of red and white grapes, and is especially famous for growing white grapes.

Scheurebe this white grape may be relatively rare, many German ice wines will use this grape. Scheurebe can be said to be intricate, evolving from several grapes, and in 1916, Dr. Georg Scheu, who worked at the Rheinhessen Vine Growing and Brewing Research Center (Alzey Center), combined Riesling with Bukettrebe These 2 grapes were hybridized to get Scheurebe, and at the time, Bukettrebe was also a new variety of unknown origin, from future technology, it was known that Bukettrebe was a cross between Silvaner and Trollinger, Scheurebe is considered to be from 3 grapes.

Scheurebe grapes and Riesling have many similar characteristics, floral, honey, lemon, litchi, belonging to the exogenous aroma type of grapes. In addition, Scheurebe will have blackcurrant and grapefruit aromas.