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Singleton Whisky 蘇格登

Legendary Winery Salmon Medal

Using the water from heaven and earth to quench the precious wine

Salmon only swim in pure water. The legendary Glen Ord distillery in Sugden has a history of 180 years. It uses barley with a fragrant aroma nourished by black soil, pure water known as the "water of heaven and earth", and long-term fermentation and slow distillation passed down from generation to generation. The wine-making process is used to quench the essence of Sugden. Only the perfect wine quality created by the water of heaven and earth is enough to put a salmon medal on the bottle.

The Singleton Of Glen Ord Distillery is one of the oldest distilleries in Scotland. It was built on the Black Isle in the Scottish Highlands and is located on Clan Mackenzie's land with a history of nearly 700 years. This distillery was built by Thomas Mackenzie in 1838, adhering to its motto "Luceo non uro", which means "I shine, but do not burn." Today, the distillery continues to create whiskey using slow distillation methods.

Examples of barrel use and superb barrel skills

The Singleton Bartender Maureen Robinson

Because she firmly believes that "richness comes from constant exploration", Maureen Robinson, the first female bartender in the Scotch whiskey industry, continues to explore richer and smoother wines with her exquisite barrel skills and sensitive and rich olfactory perception, which is known as the "barrel model". Taste and flavor. He has personally visited Asia several times, based on rich flavors, blending Asian customs and taste buds to create The Singletonwhiskey that suits the taste of Asian people.

Perfect display of The Singletonslow craftsmanship

Slow distillation barrel maintenance method

Legendary barrel master Maureen Robinson used long-term fermentation to bring out the unique long malty aroma, and then used slow distillation to extend the dialogue time with copper, making the wine more rounded and smooth, and finally balanced in sherry barrels and bourbon barrels. ripe. The first barrel aging method, from barrel selection, barrel making, wine selection to barrel aging, all details are accurately mastered, showing the chief bartender's barrel skills and pursuing a more extreme flavor presentation of oak barrels.

Soviet style drinking philosophy

From drinker to explorer

Every aspect of life contains knowledge. Integrating whiskey tasting experience into life experience is the only way for every drinker to become an explorer. We continue to explore new knowledge and pursue perfection, allowing life to be elegantly connected with the flavor of whiskey, enjoying the fun and discovery brought by exploration, feeling the most gorgeous and rich flavors, and creating a richer quality of life.

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