{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}

{{ 'in_app_browser_popup.desc' | translate }}

🚚Free delivery upon 6 bottles|Terroir Collection - 3 bottles free delivery

🍷酒款、優惠經常更新,請時刻追蹤我地😊|🤵👰Wine Couple 你的最佳婚宴酒酒商

Chateau Haut Brion

1855 Classification 1st Grand Cru Classe

The oldest winegrowing property in the region

A vineyard of international renown

History

The history of Château Haut-Brion, the oldest of Bordeaux’s Grands Crus, dates back to five centuries ago. Its name refers to the Gascon toponym “Haut Brion” which designates the gravelly terrace located between the streams of the Peugue and the Serpent. Jean de Pontac (1488-1589) bought the noble house of Haut-Brion, giving birth to a large vineyard whose durability will be assured over the centuries. He undertook the construction of the Castle in 1549. The historian Paul Roudie will not hesitate to qualify the residence of the first Château “Authentiquement Vinicole”.

In 1855, Haut Brion rose to the rank of Premier Cru Classé. In 1935, Château Haut-Brion was acquired by the American banker Clarence Dillon. Later, in 1939, he turned it into a hospital to accommodate the wounded officers of the French army. Since then, the property is still part of the same family. The estate also produce white and red wines.

Terroir & Vinification

Chateau Haut-Brion's vineyard is located in the commune of Pessac, just a few miles southwest of Bordeaux's city center. It belongs to the Pessac-Leognan appellation, to the north of the Graves wine-growing region. Chateau Haut-Brion is the only wine to be both First Growth from the 1855 classification and Classified Growth of the Graves.

The vineyard stretches across an area of 51 hectares,48 of which are planted with red grapes varieties (Merlot, Cabernet Sauvignon,Cabernet Franc and Petit Verdot) and about 3 hectares are devoted to white grape varieties (Semillon, Sauvignon Blanc and Sauvignon Gris).

Haut Brion

Tasting

Elegant and complex, Chateau Haut-Brion red presents mineral aromas and a unique complexity. Its strength lays in the finish, which is surprisingly long. This aromatic persistence is due to its very noble origins.

請加我地 IG 留意我地 Wine Couple 最新動向