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「Chateau Haut-Batailley is a magnificent property that has always produced great wines 」Lynch Bages owner Jean-Charles Cazes
Chateau Haut Batailley History
Chateau Haut Batailley has been a family affair for most the 20th century. However the actual vineyard of Chateau Haut Batailley is not all that old. In fact, it was created in 1942 when Chateau Batailley was divided into two separate properties for the two Borie brothers.Francois Borie kept the smaller part of the Medoc vineyard which became Haut Batailley. Chateau Batailley went to his brother, Marcel Borie. François Borie was able to enlarge the size of the Haut Batailley vineyards, due to the purchase of an additional 15 hectares of vines from Chateau Duhart-Milon in 1951.In 1953, after Francois Borie passed away, his daughter Françoise de Brest-Borie inherited Haut Batailley. She asked her brother Jean-Eugene Borie to manage the estate for the family. Following in his father’s footsteps, his son François-Xavier Borie took charge.Along with the help of his daughter, the charming and attractive Emeline Borie, they continued managing the property for years. In 2006, Francois Xavier Borie began a renovation and modernization of the wine making facilities and cellars.This allowed Chateau Haut Batailley to begin doing parcel by parcel vinification. This was a huge change for the estate. To understand how important this renovation was, you have to keep in mind that there is no actual chateau at the vineyard.
Until the 1970’s, the wines were made at another Borie family owned estate, Chateau Ducru Beaucaillou in St. Julien. Once the wines were vinified, they were moved to Haut Batailley for the barrel aging.Chateau Batailley was ably managed by the Francois Xavier Borie Family who also own Chateau Grand Puy Lacoste until 2017. Things changed at the property in 2017 when the Cazes family, of neighboring Chateau Lynch Bages purchased the vineyard from Françoise Des Brest.The sale caused some issues as François Xavier Borie, who had just finished making the 2016, was also interested in purchasing the vineyard. Jean Charles Cazes took control of the estate in 2017. While he’ll be responsible for selling the previous vintage, 2017 will be the first harvest the Cazes family will be completely responsible for.
平均年齡40 - 45歲,採摘後的葡萄經過篩選、破皮後,進行控溫發酵,隨後進行15個月的橡木桶熟成,新橡木桶的使用比例為 50%,而 2012年並不是全部酒液進行橡木桶陳釀,首次嘗試1/3的葡萄酒用雙耳陶罐 Amphorae 成熟,增強葡萄酒質地,保留原始精緻的果香與風味,在裝瓶前用蛋清進行澄清。
Contact Us
Anthony : 9889 6693
Ricky : 6992 9640
Timothy/ Harry : 5703 9430 /
8481 0807
Showroom Address (Terroir)
Flat O, 15/F, Shield Industrial Centre, 84-92 Chai Wan Kok Street, Tsuen Wan, N.T.
(Business Hour: Monday - Saturday: 10:00 - 18:00 , Sunday & PH: Close)
Lunch Hour : 12:50-14:00 (No pick up services during lunch hour)
Self Pick & Wedding Wine Tasting, by appointment
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
收貨人必須年滿18歲
Recipient must be over 18 years old.
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