ETSU Handcrafted Gin Hokkaido《Terroir Collection - ZTJ176》

Region : Japanese

Ingredients：Green bitter orange peel, Coriander, Licorice and Angelica root

Alcohol : 43%

Volume : 700ml

🏅 San Francisco World SPIRITS Competition 2018 – Double Gold

🏅 Concours Mondial Bruxelles 2017 – Silver Medal

🏅 Oiwsc 95pts

It is with great pride that Asahikawa distillery made this unique gin on the Northern island of Hokkaido in Japan. The main botanicals – green bitter orange peel, coriander, licorice and angelica root – macerate for more than 24h in neutral cane spirit distilled thanks to a copper still with a swan neck to 83% vol. It is then diluted down to 43% vol with water sourced from the Taisetsu Mountains and filtered through charcoal for optimal purity.

Tasting Note：

NOSE: Floral & vegetal, notes of citrus fruits with yuzu persistent

PALATE: Fresh and well-balanced, peppers with hints of green teas and berries

FINISH: Sansho pepper ending on yuzu aromas

$428/bottle