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🌟Hakkaisan - Long history in Niigata
🌟Snow aged for 3 years to make it fine
🌟Special designed white bottle
🌟Was a sake list in ANA Business Class
🏅2017 Ultimate Wine Challenge- President award
🏅2017 Los Angeles International Wine Competition - Gold
Free delivery for order upon 6 bottles (or above) of wine (Macau) on order
Free shipping to Hong Kong upon purchase 6 bottles or above on selected categories
Free shipping to Hong Kong for wine order over $1200 on order
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Hakkaisan (Yukimuro) Snow Aged 3 Years Junmai Daiginjo 2025 (720ml) [With giftbox]《ZTJ214》
[Production Date]:Feb 2025
Hakkaisan Sake Brewery is located in Minami-Uonuma, an area known for producing the finest quality Koshihikari rice. Hakkaisan, a sacred peak in the Echigo Sanzan range located in this snowy region, gives its name to this sake, a product of the clear waters that spring from the Hakkaisan river system and its abundant natural surroundings. The brewing season typically finds the town blanketed in deep snow.
The Hakkaisan Yukimuro is a facility where winter snow is stored and is used as a natural refrigerator to keep food fresh during the summer time. Since ancient times, people have used snow to store things, and it appears in the “Nihon Shoki”, the oldest writings in Japan from the Nara era (710~794). The Yukimuro is usually divided into two side by side spaces; snow piled up on one side, and sake tanks and food items directly next to it. No electricity is used for Yukimuro storage. The natural cold air coming off of the snow alone is what does the chilling. It is an environmentally friendly food storage system developed through the wisdom of living in snow country from ancient times. Sake is delicate and even the slightest vibration or change in the environment can trigger deterioration. The reliable conditions of the Yukimuro provide perfect stability, yet with high ambient moisture and without exposure to light.
This Junmai Ginjo Genshu sake was matured alongside and chilled by a massive amount of snow stored in the same insulated room, known as our “Yukimuro”. This method of storing food at low temperatures, using the abundant snow provided by nature, has been used traditionally in our snowy region of Uonuma, Japan for centuries. From the cold of the snow alone, temperature is naturally kept stable at 3 degrees Celsius without the use of electricity. After three years, the sake becomes round and very smooth.
Free delivery for orders over $1200 or purchase of 6 bottles or more (Hong Kong only).
Otherwise, a delivery charge of $80 will apply, or you can enjoy free pick-up at our showroom during office hours.
Contact Us
Anthony : 9889 6693
Ricky : 6992 9640
Timothy/ Harry : 5703 9430 /
8481 0807
Showroom Address (Terroir)
Flat O, 15/F, Shield Industrial Centre, 84-92 Chai Wan Kok Street, Tsuen Wan, N.T.
(Business Hour: Monday - Saturday: 10:00 - 18:00 , Sunday & PH: Close)
Lunch Hour : 12:50-14:00 (No pick up services during lunch hour)
Self Pick & Wedding Wine Tasting, by appointment
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
收貨人必須年滿18歲
Recipient must be over 18 years old.
2023 © Wine Couple Company Limited