佩加洛酒莊（Chateau Puygueraud）位於法國波爾多（Bordeaux）的佛郎克河谷（Cotes de Francs）產區，是該產區內一座知名的精品酒莊。
擁有Le Pin 李鵬酒王的Thienpont家族在1946年在Cote de Francs買下一片荒廢的田地，並靜候長達三十多年，在葡萄田上種植其他農作物，讓土地重生恢復並休養生息，其後在70年代才開始種植葡萄，及後 Nicolas Thienpont 接手，1983年是酒莊第一個面世年份，推出初期在巿場沒太反應，又係一本神之水滴推，讓大眾發掘到這支珍寶，一款用上30年期待與磨練的酒，加上合理價位配超強品質，風靡港日台三地酒友！值得一提，此酒釀酒顧問又係小編鐘愛之一Stephane Derenoncourt
Lots of currants and blackberries with violets and dried flowers such as honeysuckle. Medium to full body. Firm and racy tannins, and a long and focused finish. Linear. Black earth undertones.
Robert Parker 91 pts
The 2020 Puygueraud, a blend of 88% Merlot and 12% Cabernet Franc growing in clay-limestone soils, exhibits intense and fresh aromas of violet, cassis, blueberry and spring flowers, followed by a medium to full-bodied, ample and fleshy mouthfeel; this is perfectly balanced and will improve with a bit more bottle age.
Vinous 91 pts
The 2020 Puygueraud is a huge, inky wine. Blackberry jam, graphite, dark chocolate, licorice and espresso infuse it with tons of depth, and yet there is good freshness and plenty of savory intensity that builds into the finish. In a word: terrific.
Wine Enthusiast 91 pts
Richly concentrated dark plum and wild blackberry lead the nose, framed by violet petal, graphite and subtle oak spice from barrel maturation. The palate delivers ripe, velvety tannins wrapped around juicy dark fruit core, bright acidity prevents heaviness, with lingering mineral and earthy notes on the finish. A standout value bottling from Francs-Côtes de Bordeaux, drinkable from 2024 onward with solid aging potential over a decade.
