{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
{{word('consent_desc')}} {{word('read_more')}}
{{setting.description}}
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
Balvenie is located in the Speyside production area of Scotland in the United Kingdom. It is the only winery in the Scottish Highlands that retains The Five Rare Crafts made by whiskey.
In 1892, William Grant established The Balvenie Distillery in the disused Balvenie New House, the distillery is owned by William Grant & Sons Ltd. Whiskey began to be brewed on 1 May 1893. After William Grant's death in 1923, his son John Grant took over the distillery and made its first expansion. In 1929, the distillery replaced the original malting process with the traditional floor malting method, which is still used today. David Stewart started working at William Grant & Sons Ltd. in 1962 at the age of 17. During his 12 years as an apprentice, he mastered the art of making some of the finest single malt whiskeys and became The Balvenie's fourth distiller in 1974. Grandmaster. In 1983, David Stewart conducted the first consecutive trials of maturing The Balvenie whiskey in two different types of casks, which later became known as 'Finishing'. The liquor brewed by this method is the later Balvenie Classic Series. As the longest-serving Master Distiller in the Scotch Whiskey Card business, David Stewart knows whiskey like the back of his hand.
In Whiskey brewing, The Balvenie adheres to the five extraordinary techniques and adheres to the traditional production methods. First of all, The Balvenie insists on producing its own barley and is the only brewery in the Scottish Highlands that still grows and malts its own barley. Every year, the distillery grows barley in Balvenie Mains. Except for the combine harvester used when harvesting the barley, the rest of the links follow the traditional artificial planting method, which is one of the reasons for the uniqueness of the Balvenie single malt whiskey. In addition, The Balvenie has its own Malting Floor, which is very rare in Scotland.
The distillery steeps the barley in spring water before laying it out on traditional malting beds, which are manually turned by maltists. The malted barley is transferred to a kiln where it is dried using anthracite coal with a moderate amount of peat to enhance the blended taste of The Balvenie whiskey. In addition, the still used in the distillery is also very unique. There is a protruding ball at the bottom of the swan neck curve, which is called "Balvenie Ball". The neck of the Balvenie whiskey bottle also retains this design feature. This design allows the steam more time to mix before rising to the top. The shape and size of the copper stills are two crucial factors affecting the taste of The Balvenie whiskey, and the distillery has a dedicated team of coppersmiths to carefully maintain them. At the same time, the distillery also pays great attention to the preparation and maintenance of wooden barrels, and has a dedicated team of coopers to handle them, which plays a vital role in the taste of The Balvenie whiskey. Coopers moderately toast the barrels, converting the wood sugar into caramel and allowing the "pores" of the barrel to fully open. All year long, they restore, rebuild, fill and seal distillery casks with exquisite craftsmanship. Finally, the master distiller of the distillery, the famous David Stewart, has a wealth of knowledge and experience, and is familiar with the aging process of each cask, which is also an indispensable and important factor for The Balvenie to brew top-quality single malt whiskey.
The Balvenie currently has six series of whiskeys: Core, Rare & Precious, Travel Retail, From the Tun, Single Barrel and DCS Compendium. Among them, the first five are The Balvenie's single malt whiskey series, and the DCS Compendium series is a series created by master brewer David Stewart to pass on his winemaking knowledge. It is divided into five chapters, each chapter contains 5 For this wine, the first four chapters are Distillery Style, The Influence of Oak, Secrets of the Stock Model and Expecting The Unexpected, and the last chapter is still in creation. The whiskey produced by The Balvenie has a unique flavor and excellent quality, and is the best product in Scotch whiskey.
CASK FINISHES
The Balvenie Aged 12 Years Doublewood Single Malt Scotch Whisky
The Balvenie Aged 14 Years Caribbean Cask Single Malt Scotch Whisky
The Balvenie Aged 16 Years French Oak Single Malt Scotch Whisky
The Balvenie Aged 21 Years PortWood Single Malt Scotch Whisky
RARE MARRIAGES
The Balvenie Aged 25 Years Twenty Five Single Malt Scotch Whisky
The Balvenie Aged 30 Years Thirty Single Malt Scotch Whisky
The Balvenie Aged 40 Years Forty Single Malt Scotch Whisky
The Balvenie Aged 50 Years Fifty:Marriage 0614 Single Malt Scotch Whisky
The Balvenie Aged 50 Years Fifty:Marriage 0197 Single Malt Scotch Whisky
The Balvenie Aged 50 Years Fifty:Cask 0962 Single Malt Scotch Whisky
STORIES WHISKIES
The Balvenie Aged 12 Years The Sweet Toast Of American Oak Single Malt Scotch Whisky
The Balvenie Aged 14 Years The Week of Peat Single Malt Scotch Whisky
The Balvenie Aged 17 Years The Week of Peat Single Malt Scotch Whisky
The Balvenie Aged 19 Years The Week of Peat Single Malt Scotch Whisky
The Balvenie Aged 19 Years A Revelation Of Cask And Character Single Malt Scotch Whisky
The Balvenie Aged 19 Years The Edge Of Burnhead Wood Single Malt Scotch Whisky
The Balvenie Aged 21 Years The Second Red Rose Single Malt Scotch Whisky
The Balvenie Aged 26 Years A Day Of Dark Barley Single Malt Scotch Whisky
The Balvenie The Original Cask Finish The Creation Of A Classic Single Malt Scotch Whisky
The Balvenie Aged 27 Years A Rare Discovery From Distant Shores Single Malt Scotch Whisky
The Balvenie Aged 42 Years The Tale Of The Dog Single Malt Scotch Whisky
The Balvenie Aged 46 Years The Tale Of The Dog Single Malt Scotch Whisky
CRAFT WHISKIES
The Balvenie Aged 12 Years Single Barrel 12 Single Malt Scotch Whisky
The Balvenie Aged 15 Years Single Barrel 15 Single Malt Scotch Whisky
The Balvenie Aged 25 Years Single Barrel 25 Single Malt Scotch Whisky
The Balvenie Batch No.1 Tun 1509 Single Malt Scotch Whisky
The Balvenie Batch No.2 Tun 1509 Single Malt Scotch Whisky
The Balvenie Batch No.3 Tun 1509 Single Malt Scotch Whisky
The Balvenie Batch No.4 Tun 1509 Single Malt Scotch Whisky
The Balvenie Batch No.6 Tun 1509 Single Malt Scotch Whisky
The Balvenie Aged 60 Years Sixty Single Malt Scotch Whisky
GLOBAL TRAVEL RETAIL
The Balvenie Aged 15 Years Madeira Cask Single Malt Scotch Whisky
The Balvenie Aged 14 Years Peated Triple Cask Single Malt Scotch Whisky
The Balvenie Aged 18 Years Pedro Ximenez Single Malt Scotch Whisky
Contact Us
Anthony : 9889 6693
Ricky : 6992 9640
Timothy/ Harry : 5703 9430 /
8481 0807
Showroom Address (Terroir)
Flat O, 15/F, Shield Industrial Centre, 84-92 Chai Wan Kok Street, Tsuen Wan, N.T.
(Business Hour: Monday - Saturday: 10:00 - 18:00 , Sunday & PH: Close)
Lunch Hour : 12:50-14:00 (No pick up services during lunch hour)
Self Pick & Wedding Wine Tasting, by appointment
『根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。』
“Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.”
收貨人必須年滿18歲
Recipient must be over 18 years old.
2023 © Wine Couple Company Limited